Villiera Méthode Cap Classique Brut “Tradition” (Stellenbosch) – A little sweet, almost tasting as if there’s muscat in the mix (I don’t believe there is). Simple and quaffable, but no more. (11/08)
Showing posts with label méthode cap classique. Show all posts
Showing posts with label méthode cap classique. Show all posts
20 June 2009
27 March 2009
MCC hammer
Constantia Uitsig 2005 Méthode Cap Classique Brut Blanc de Blancs (Constantia) – Highly polished, and presenting itself with sophistication rather than ego. Clean, dry lemon forms a tight cylindrical core, around which are layers of delicate foil that don’t obscure transparency. Finely-beaded and quite impressive. Still, what I’d really love to do is revisit this after a few years, because it’s very primary. (11/08)
Subscribe to:
Posts (Atom)