Showing posts with label dr. parcé. Show all posts
Showing posts with label dr. parcé. Show all posts

12 August 2009

Go to the Mât

Dr. Parcé “Domaine du Mas Blanc” 2006 Banyuls “Le Mât Blanc Fruité” (Roussillon) – Despite the name, this is red. Raspberry-sauced chocolate, full and (as promised) fruity, with only the minor interference of oxidation. However, the concentration on fruit brings out some of the grenache-y bubblegum aromas, which (for me) detract from the unique qualities of Banyuls. It’s Banyuls with training wheels, and good in that idiom, but I think I prefer something a little more authentic. (7/09)