Agostino 2007 Barbera d’Asti Superiore Moliss (Piedmont) – Bark and dill, chewy dark fruit, fine particulate tannin, and graphite. Except for the weirdness on the nose, this could actually be a good – albeit dark – wine. (3/10)
24 March 2010
Sweet Moliss, a
Tags:
agostino,
asti,
barbera,
barbera d'asti,
barbera d'asti superiore,
italy,
moliss,
piedmont,
red
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