La Fiammenga 2007 Barbera d’Asti (Piedmont) – Dill, mint, graphite soil. This is what New World cabernet should taste like, albeit with less of a green tinge to the wood. (3/10)
La Fiammenga 2007 Barbera d’Asti Superiore “Paion” (Piedmont) – Flat-aspect fruit, low-ebbing and dull. Seems tired more than anything else, as if the fruit is simply fatigued after being subjected to overt effort. (3/10)
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