Latour 2002 Château Corton Grancey (Burgundy) – Lightly beet-infused. Soft, short, and disappointing. Eh. (2/08)
Showing posts with label louis latour. Show all posts
Showing posts with label louis latour. Show all posts
26 March 2008
Doesn't rock
Latour 2002 Meursault-Perrières “1er Cru” (Burgundy) – Candied wood, baked and stale. A gross monstrosity. (2/08)
12 February 2008
Holy Roman
Louis Latour 2004 Corton-Charlemagne (Burgundy) – Very sulfurous, showing melon, underripe apricot, and cinnamon bark. Fat and obvious. This doesn’t appear to have positive places to go. (2/07)
Grancey Butler
Louis Latour 2003 Château Corton Grancey “Grand Cru” (Burgundy) – Pinot noir chewing gum, texturally. Thick tarragon, strawberry, and melon wrestling in the heavyweight class. Strong and over-polished. (2/07)
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