Santa Vitória 2005 Alentejano Tinto (Portugal) – Blackberry, black cherry, and strawberry seeds. Tough tannins. I don’t see how this resolves into anything useful. (2/08)
Santa Vitória 2004 Alentejano Tinto “Reserva” (Portugal) – Lusher than its brethren, and more full-bodied, with blueberry and plum, a complexing rindy note, and a good deal of structure. Still, it’s just average. (2/08)
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