Schloss Gobelsburg 2007 Grüner Veltliner Lamm (Kamptal) – Generally round, yet pointed when it needs to be. Ripe, salted celery and mineral filings, with a rich texture akin to some sort of custard, yet sacrificing nothing in structure or balance. Finishes dryer than it seems to begin. Like drinking green sun from a glass. (12/08)
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