Le Piane 2004 Colline Novaresi “la maggiorina” (Piedmont) – Old vines, 50% nebbiolo, 35% croatina, uva rara, and vespolina, in stainless steel. Mineral-driven to such an extent that I feel like I’m drinking a red riesling. Very dry. Full of dark fruit dust and tart acidity. Very masculine and hard, with a long finish. A striking wine. (3/08)
Le Piane 2003 Colline Novaresi (Piedmont) – From 100-year old pre-phylloxera vines, and a blend of 70% croatina and 30% nebbiolo. Lush orange blossom and stone fruit, balanced except for the vintage’s signature tannin, but dried out on the finish by that same tannin. (3/08)
Le Piane 2004 Colline Novaresi (Piedmont) – Showing (or perhaps revealing) more dirt than the 2003, with a little bit of well-ridden horse, but not what anyone but the most averse would call bretty; the overall impression is more like that of iron-rich blood. Very interesting floral aromatics, with great balance and a longer finish finely delineated by acidity. Very promising. (3/08)
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