Why the old notes?

Whenenever I post longer-format content over on the site (or the other blog), I repost the notes here. Even if the content in question is really old -- like, say, New Zealand notes from 2005 -- I don't change this practice...because the more notes here, the better. But if you're reading with an eye on current drinkability, always check the trailing dates on tasting notes, just to make sure they're current.