Cascina Roera Vino da Tavola “La Rovere” (Piedmont) – Lot LR1, but I can locate no other indication – no matter how secretive, and VdT producers usually find some way to provide this information – of vintage. This is barbera, and I don’t just mean that it’s made from barbera, I mean it is barbera: sharp, violently red, yet precise rather than overwhelming. There’s a dusty minerality that may be about half dark evergreen herbality, but whichever it is it adds great character without dragging the wine into more serious realms than it is willing to enter. Really fabulous for its very simplicity, and the lack of striving for anything other than purity of expression is incredibly welcome. (7/11)
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