19 February 2011

Bomfim-o-wep

Dow’s 1984 Quinta do Bomfim Vintage Porto (Douro) – Succulent cherries (black and red) coated with chocolate. Mostly softened and “ready” in that sense, though of course the wine is a long way from any sense of a fuller, more complex maturity. It’s delicious enough now, however, that anyone wishing to hold it until that maturity may want to make spontaneous bottle acquisition in their own cellars more difficult. (1/11)

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