04 May 2009

Not Connecticut

Storrs 2006 Pinot Noir (Santa Cruz Mountains) – Strawberry, red cherry, and plenty of heat (it’s 15.2% alcohol, which may theoretically be supportable in a much better-endowed pinot, but just doesn’t work here; excess heat has been a problem with many of the Storrs pinot noirs). There’s some crispness that makes an attempt at lightening, but overall the wine’s just too hot to enjoy. (9/08)

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