07 February 2008

Working in a Colmar mine

Schoffit 2004 Pinot Gris Colmar “Tradition” (Alsace) – If this wine had any acidity, it would still be mediocre, but it would taste less silly. The fruit is more peach than pear, more candied than crystalline, and though there’s a shiny polish on the exterior, it’s the sort of thing you drink, forget, drink again, and still can’t remember. (2/08)

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