Grosjean 2005 Pinot Noir (Vallée d’Aoste) – Stumbles and tumbles out of the bottle, showing a clumsy, almost sticky, light berry aroma with zingy acidity and a lot of disjointed seams of minerality. But as it airs it coalesces, melding fruit and stone, wrapping its structure about itself, and broadening the complexity of its finish. By the final glass, it’s a rather extraordinary study in the interplay of grape and soil. The lesson, I guess, is patience. (2/10)
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