Poverty Lane “Farnum Hill” 2007 Kingston Black Cider “Reserve” (New Hampshire) – The aromatic character of ciders doesn’t, at least to my palate, vary as much as the palette of wine grapes, though there are definitely subtle shadings depending on the variety; the general trend is sour-sweet apple, and the range is more concerned with matters of dilution vs. concentration. Here, those shadings are more like outright hues, which is one of the reasons I find this cider so appealing. There’s a tactility to the fruit that’s more like biting into the apple itself than drinking its fermented essence, and the nature of that fruit carries a certain steely minerality. Very impressive. Maybe not the “best” cider I’ve ever tasted, but certainly one of the best from the U.S. (5/09)
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