Nigl nose pliers

Nigl 1997 Grüner Veltliner “Alte Reben” (Kremstal) – Ripe celery salt is present, as is Mandarin orange, but what dominates is dense salinity. An egg-white texture turns pillowy on the finish. It’s very ripe, and there’s a touch of heat to go along with a momentary fire of whole white peppercorns. Leafy and sizzling, and while the initial sensation is appealing, it’s pretty tiresome to drink. (1/08)